Aggregate Findings of Over 100 GMO Rodent Feedings Studies

Aggregate Findings of Over 100 GMO Rodent Feedings Studies

Over 100 Rodent feeding studies find harm using Roundup Ready and Bt toxin insecticide producing varieties of genetically modified foods that are on the market today and in our food supply. Harmful effects included: Stomach barrier damage, increased risk of intestinal infections, high cholesterol, high blood sugar; reproductive issues including lower birth weight and increased mortality of offspring; organ disturbances in the pancreas, liver, kidneys, adrenal glands, ovaries and testes; other disturbances including disturbances to the immune system, blood biochemistry and functioning of the digestive system. No wonder there is no consensus on the safety of GMO foods. The human experiment continues, unmonitored. Feel like a lab rat?

Here are studies to back that up – (find more in the GMO Research database at

Click for more:

  1. E. Abdo, O. Barbary and O. Shaltout, “Feeding Study with Bt Corn (MON810: Ajeeb YG) on Rats: Biochemical Analysis and Liver Histopathology,” Food and Nutrition Sciences, Vol. 5 No. 2, 2014, pp. 185-195.…
  2. Ahrorovna, K.D., 2021. Age-related morphofunctional features of changes in the thymus gland of experimental animals under the influence of genetically modified product. Middle European Scientific Bulletin, 11(1). Click here
  3. Alba NA, В. Kuz’micheva LV, Е. В. Zinoviev EV (2012) Impact of GM soy on a protein-lipid composition of the blood of animals. International Journal of Applied and Fundamental Research №2, 2012 ISSN 1996-3955…/vliyanie-gm-soi-na-belkovo…
  4. Aledo, M.M., & Kalganov, S.A. (2019). Biochemical blood parameters of mice when introduced into the diet of GM corn. In In the world of scientific discoveries: proceedings of the III International Student Scientific Conference. May 22-23, 2019-Ulyanovsk: UlGAU, 2019.-T. V, Part 1 .. UlGAU.…/22149/1/2019-09-74-76.pdf
  5. Amoh C. Morphometrical peculiarities of kidney’s canalicular epithelium of 2nd generation of rats due to presence of gmo-soya in foods 5th International Scientific Interdisciplinary Conference (ISIC) for medical students and young doctors, Kharkiv, April 25-26, 2012 : Abstract book. – Kharkiv, 2012. P 15-16.
  6. Anisina O.S., Medvedeva M.V. (2016) INFLUENCE GM SOY FEED LINE 40.3.2. AND CHRONIC EXPOSURE TO LOW DOSES OF EMR ON THE ORGANISM OF WHITE RATS. Fundamental and applied aspects of the feeding of agricultural animals and forage technology [text]: Conference materials on 120 anniversary of M. Tommje, (14-16 June, 2016, p. Sunderland). -Sunderland: Look them. L.K. Ernst, 2016. (pp. 297-300). https://xn--80af2bld5d.xn--p1ai/…/%D1%81%D1%82%D0%B0%D1…
  7. L.M. Baranchugova, V.I. Obydenko (2015). The influence of soybeans on morphofunctional indicators of some rat bodies in the experiment. Science and World, 113. ISSN 2308-4804…/scienceandworldno11(27… Peer reviewed:…/science-and-world-%E2%84%96-1…
  8. Battistelli S., Baldelli B., Malatesta M. (2008), Influence of a GMO-containing diet on pancreatic acinar cells of adult mice: effects of a short-term diet reversion, “Microscopie”, 10, pp. 36-43…/article/view/4961
  9. S. Battistelli, B.Citterio, B. Baldelli, C. Parlani, and M. Malatesta (2010) Histochemical and morpho-metrical study of mouse intestine epithelium after a long term diet containing genetically modified soybean Eur J Histochem. September 26;54(3): e36
  10. Brasil FB, Soares LL, Faria TS, Boaventura GT, Sampaio FJ, Ramos CF.(2009) The impact of dietary organic and transgenic soy on the reproductive system of female adult rat. Anat Rec(Hoboken).292(4):587594.
  11. Chorna I. V., Dronik G. V., Davydenko I. S. (2018) HISTOLOGICAL STUDY OF THE LIVER OF RATS CONSUMING GENETICALLY MODIFIED SOYBEAN, PROCESSED WITH HERBICIDE “ROUNDUP”. Odesa National University Herald. Biology. 2018. Vol. 23, no. 2 (43). ISSN 2077-1746
  12. Chorna, I. (2019) The structural and functional state of kidneys of two generations of rats in the use of glyphosate-resistant genetically modified soybean and herbicide “Roundup” ScienceRise: Biological Science, (1 (16)), 25-29.
  13. Chorna, I. V., Dronik, G. B., Lukashiv, T. O., & Yuzkova, V. D. (2019a). Oxidatively modified proteins in kidneys of rats fed with glyphosate-resistant genetically modified soybean and the herbicide Roundup. Regulatory Mechanisms in Biosystems, 10(3), 319-325.
  14. B Cisterna, F Flach, L Vecchio, SML Barabino, S Battistelli, TE Martin, M Malatesta, M Biggiogera (2008) Can a genetically modified organism-containing diet influence embryonic development? A preliminary study on pre- implantation mouse embryos. Eur J Histochem. 2008 Oct-Dec;52(4):263-7.
  15. Joël Spiroux de Vendômois, François Roullier, Dominique Cellier, Gilles-Eric Séralini (2009) A Comparison of the Effects of Three GM Corn Varieties on Mammalian Health Int J Biol Sci; 5(7):706-726.
  16. C. K. Didi (2015). The influence of genetically soybeans on the offspring of Japanese mice. XII Far Eastern Youth Ecological Conference-Competition “Man and Biosphere”. Pages 12-13…/273767094_Tezisy_XII…
  17. Egamberganovich, A.J., 2020. Influence of A Genetically Modified Organism on The Rat’s Hepatobiliary System. European Journal of Molecular & Clinical Medicine, 7(6), pp.2157-2164.
  18. Egamberganovich, A.J., 2021, March. EVALUATION OF THE EFFECT OF A GENETICALLY MODIFIED PRODUCT ON THE MORPHOLOGICAL PARAMETERS OF THE LIVER OF LABORATORY ANIMALS. In Archive of Conferences (Vol. 17, No. 1, pp. 114-118).…/aoc/article/view/801
  19. Eissa, M. I., El-Sherbiny, M. A., Ibrahim, A. M., Abdelsadik, A., Mohamed, M. M., & El-Halawany, M. S. (2019). Biochemical and Histopathological studies on female and male Wistar rats fed on genetically modified soybean meals (Roundup Ready). The Journal of Basic and Applied Zoology, 80(1), 54.
  20. Thanaa A. El-Kholy, Mohammad Abu Hilal, Hatim Ali Al-Abbadi, Abdulhalim Salim Serafi, Ahmad K. Al-Ghamdi, Hanan M. Sobhy and John R. C. Richardson (2014) The Effect of Extra Virgin Olive Oil and Soybean on DNA, Cytogenicity and Some Antioxidant Enzymes in Rats. Nutrients, 6(6), 2376-2386
  21. Thanaa A. F. El-Kholy, Hatim A. Al-Abbadi, Dina Qahwaji, Ahmed K. Al-Ghamdi, Vishal G. Shelat, Hanan M. Sobhy and Mohammad Abu Hilal (2015) Ameliorating effect of olive oil on fertility of male rats fed on genetically modified soya bean. Food & Nutrition Research 2015, 59: 27758 –…/view/27758…
  22. El-Shamei, Z. S. et al. Histopathological Changes in Some Organs of Male Rats Fed on Genetically Modified Corn (Ajeeb YG). Journal of American Science, 2012;8(10)…/Histopathological_Changes_in…
  23. V.V. Ermakov (2012). Microbiological identification microbiocenosis and the immune status of laboratory rodents while feeding them genetically modified fodder. Proceedings of the Samara State Agricultural Academy, 1201238.),%202012.pdf#page=38 Peer reviewed:…/254-zhurnal-izvestiya-samarskoj…
  24. Ermakova IV (2006) Genetically modified soy leads to weight loss and increased mortality of pups of the first generation. Preliminary studies. EkosInform. Federal Environmental Law Gazette. a | -1,, p. 4-10.
  25. Ermakova IV (2007) New data on the impact of GMOs on physiological state and the higher nervous activities mammals. All-Russia Symposium TRANSGENIC PLANTS AND BIOSAFETY Moscow, October 22 – 25, pages 38-39
  26. Irina Ermakova (2007) GM soybeans—revisiting a controversial format NATURE BIOTECHNOLOGY VOLUME 25 NUMBER 12 DECEMBER 1351-1354…/v25/n12/full/nbt1207-1351.html
  27. Ermakova IV, IV Barskov (2008) Study of the physiological and morphological parameters in rats and their offspring using a diet containing soybean transgenic EPSPS CP4. Modern problems of science and education. 6. p.19-20. ISSN-1817-6321 Peer reviewed:
  28. Ermakova IV (2009) Influence of soybean gene EPSPS CP4 on the physiological state and reproductive functions of rats in the first two generations. Modern problems of science and education. Number 5, p.15-20. ISSN-1817-6321 Peer reviewed:
  29. Finamore A, Roselli M, Britti S, Monastra G, Ambra R, Turrini A, Mengheri E. (2008) Intestinal and peripheral immune response to MON810 maize ingestion in weaning and old mice. J Agric Food Chem. Dec 10;56(23):11533-9.
  30. Gab-Alla, A. et al. (2012) Morphological and Biochemical Changes in Male Rats Fed on Genetically Modified Corn (Ajeeb YG). Journal of American Science, ;8(9)…/Morphological_and_Biochemical…
  31. M. Goldenberg (2012) Features of secretion of sex hormones in female rats when used in diet of genetically modified soybeans. Interuniversity Conference of Young Scientists and students (Kharkiv 17 – 18 January 2012) Page 6…/%D0%A2%D0%B5%D0%B7%D0%B8%D1…
  32. Т. V. Gorbach, I. U. Kuzminа, G. I. Gubina-Vakulik, N. G. Kolousova (2012) Hormonal Regulation of Sexual Function and Ovarian Histological Features in the Experiment With GMO-Soya Use in Food. Tavricheskiy Mediko-Biologicheskiy Vestnik 2012, Volume 15, № 2, Part 2 (58) pages 235-238
  33. T. V. Gorbach, G. I. Gybina-Vakulyck, S. A. Denisenko (2016) Influence of Genetically Modified Soy in Experimental Animals Diet on the Metabolism and Histology of Liver and Kidneys. Problems of aging and longevity 2016, 25, № 1. – С. 80—86 ISSN:0869-1703
  34. Gubin-Vakulik, S.A. Denisenko, T.V. Gorbach, N.G. Kolousova, T.M. Popova (2012) Morphofunctional State of Adrenal Gland in Female Wistar Rats With Genetically Modified Soy Inclusion in the Diet. Tavrichesky Life Sciences Bulletin 2012, Volume 15, № 3, Part 1 (59) pages 85-88…/44454/21-Gubina-Vakulik.pdf…
  35. GI-Gubin Vakulik, T.V. Gorbach, N.G. Kolousova, HS, Gopkalov (2013) The Metabolic and Histological Changes of Kidneys in Female Rats and the First Generation After Consumption of Genetically Modified Soybeans. Scientific Statements Series Medicine. Pharmacy. 2013. № 11 (154). Issue 22 pages 150-155. ISSN 2075-4728…/metabolicheskie-i… Peer reviewed:
  36. G.I.Gubina-Vakulik, T.V.Gorbach, S.A.Denisenko, V.V.Kalyan, N.G.Kolousova (2013b) Adaptive Changes Morphofunctional Condition of the Adrenal Glands and Thymus When Using Genetically Modified Soy in the Diet in Experiment. Conference: Achievements and Prospects of Experimental and Clinical Endocrinology 2013. – P. 44-45. Khnmu, Kharkov.…
  37. G.I. Gubina-Vakulik, S.A. Denisenko, T.V. Gorbach, N.G. Kolousova, A.V. Andreev (2014) Morphofunctional Adrenal State in Adults Descendants With the Diet by Genetically Modified Soy. Experimental and Clinical Medicine. 2014. № 2 (63)…/irbis…/cgiirbis_64.exe…
  38. Gubina-Vakulìk, g. i., Gorbach, t. v., Denisenko, s. a., & Hookah, v. v. (2017). Morphological features of immune organs of female rats by long-term use of genetically modified soybean. Innovative technology in medicine: experience of Poland and Ukraine. Pages 158-162…/%D0%93%D1%83%D0%B1%D1%96%D0…
  39. Ibrahim, M. A., & Okasha, E. F. (2016). Effect of genetically modified corn on the jejunal mucosa of adult male albino rat. Experimental and Toxicologic Pathology, 68(10), 579-588.…/pii/S0940299316302056
  40. Serdar Karakuslu (2014) The Investigation of the Potential Effects of Genetically Modified (GMO) Maize (Zea mays L.) on Swiss Albino Mice. June 2014, 25 Pages…/Serdar%20Karaku%c5…
  41.  Karawya, F. S. (2016). Structural changes in pancreatic acinar cells and β-cells of rat fed with genetically modified corn. Journal of Experimental and Clinical Anatomy, 15(2), 77.…
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  43. Hasan Kiliçgün, Cebrail Gürsul, Mukadder Sunar, Gülden Gökşen (2013) The Comparative Effects of Genetically Modified Maize and Conventional Maize on Rats J Clin Anal Med ;4(2): 136-9
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  48. G. Kotsjumbas, I. Samsonjuk, M. Shkilj (2017) Reproductive capacity and structural and functional status rats uterus that consumed feed containing 20% GM-soy. Lviv National University of Veterinary Medicine and Biotechnologies named after S. Z. Gzhytskyj Vol 19, No 73
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  52. Kutsan A.T., Shevtsova G.N., Roman’ko M.Ye., Orobchenko O.L., Gerilovich I.O.(2013) Status Of Indicators Of Protein and Nucleic Acid Metabolism In Plasma Laboratory Animals In Long-Term Feeding With Genetically Modified Soybean. Veterinary Medicine, No. 98 pages 445-447. ISSN 0321-0602…/irbis…/cgiirbis_64.exe…
  53. Long, W., Wang, H., Li, W., Shen, X., Bai, J., Wang, D., Wang, X., Fan, S. and Zhou, Z., 2013. A Novel Approach for Evaluation of Food Functions and Safety Applied in RR GM Soybeans. Agricultural Biotechnology, 2(3), p.5.…/A%20Novel%20Approach%20for…
  54. Long Wei, Shen Xiu, Zhou Xiao-Liang, Wang De-Zhi, Fan
    Sai-Jun, Wang Xiao-Guang, Zhou Ze-Wei (2014) Evaluation on edible safety of
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